志摩観光ホテルは、非日常の素敵な時間を過ごせる伊勢志摩 賢島のリゾートホテル

－ Chef's Table －
Enjoy the dynamic experience of teppanyaki dining along with
Chef Masaya Kurino’s exquisite presentation.
（Limited to One Group per Day）

￥60,000
＊Period: April 1, 2025 – March 31, 2026
（Excluding: August 9 － 16, December 30 – January 3, 2026）

〈Menu〉
Chef's Special Course

〈Notice〉
＊Limited to one group per day (for 2 to 7 guests).
＊Reservation required at least 14 days in advance.
＊Cancellation fees apply as follows:
　・14 days prior：30%
　・7 days prior：50%
　・2 days prior：100%

－ Summer Pair Dinner －

For two guests：¥70,000
Additional guest：¥35,000 per person
＊Period: June 1 – August 31, 2025

〈Menu〉
・Appetizer
・Broiling of Ise Tuna
・Matsusaka Beef Sukiyaki
・Vegetable sticks
・Ise Lobster and Peal oyster grilled “Shinjo” with tomato and basil sauce
・Abalone “shabu-shabu”
・Matsusaka Beef Tenderloin 80g
・Matsusaka Beef Sirloin 100g by charcoal grill
・Grilled vegetables 
・Fried garlic rice with Ise Hijiki seaweed or steamed rice
・Ise Lobster miso soup and pickles
・Dessert

－ “YAMABUKI” course －

¥45,000
＊Period: April 1, 2025 – March 31, 2026

〈Menu〉
・Appetizer
・Broiling of Ise Tuna
・Vegetable sticks
・Matsusaka Beef “shabu-shabu”
・Seasonal soup
・Abalone or Ise Lobster
・Matsusaka Beef Sirloin 100g or Matsusaka Beef Tenderloin 80g
・Grilled vegetables 
・Fried garlic rice with abalone or steamed rice
・Miso soup and pickles
・Dessert

－ “Matsusaka Beef” course －

¥30,000
＊Period: April 1, 2025 – March 31, 2026

〈Menu〉
・Appetizer
・Broiling of Ise Tuna
・Vegetable sticks
・Matsusaka Beef “shabu-shabu”
・Seasonal soup
・Matsusaka Beef Sirloin 100g or Tenderloin 80g
・Grilled vegetables 
・Fried garlic rice or steamed rice
・Miso soup and pickles
・Dessert

－ “Sea food” course －

¥30,000
＊Period: April 1, 2025 – March 31, 2026

〈Menu〉
・Appetizer
・Broiling of Ise Tuna
・Vegetable sticks
・Grilled sea food
・Seasonal soup
・Ise Lobster
・Abalone
・Grilled vegetables 
・Fried garlic rice or steamed rice
・Ise Lobster Miso soup and pickles
・Dessert

－ “IKI” course －

¥19,800
＊Period: April 1, 2025 – March 31, 2026
（Excluding: August 9 － 16, December 30 – January 3, 2026）

〈Menu〉
・Appetizer
・Broiling of Ise Tuna
・Vegetable sticks
・Grilled sea food
・Seasonal soup
・Wagyu beef Loin 100g or Ise Lobster
・Grilled vegetables 
・Fried garlic rice or steamed rice
・Miso soup and pickles
・Dessert

－ Kids Menu －

¥7,200
＊Period: April 1, 2025 – March 31, 2026

〈Menu〉
・Appetizer
・Grilled fish
・Salad
・Seasonal soup
・Wagyu beef Loin 80g
・Grilled vegetables 
・Steamed rice
・Miso soup
・Sherbet